Baked Chicken with Mushrooms

Baked Chicken with Mushrooms

Tender, moist chicken.


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Serves: 6 person(s) Change

Preparation Time: 5 mins
Cooking Time: 1 hr

Diabetes-Friendly Recipe Low-Carb Recipe Dairy-Free Recipe Gluten-Free Recipe


  • 6 skinless chicken pieces
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 6 sprigs of parsley
  • 1 tsp grated lemon zest
  • 21 oz button mushrooms


Preheat oven to 375°F.

Place chicken pieces on separate, lightly greased pieces of foil. Sprinkle with salt and pepper. Top each with a spring of parsley and lemon rind.

Divide mushrooms between chicken. Wrap up, enclosing chicken. Place chicken pieces on a baking tray and cook in preheated oven 40 minutes.

Open chicken pieces a little and cook for a further 15 to 20 minutes to allow chicken to brown.

Thanks to CalorieKing staff

Nutritional Info (per serving)

CALORIES 153 cals
Kilojoules 638 kJ
Fat 1.8 g
Saturated Fat 0.5 g
Cholesterol 69 mg
Sodium 276 mg
Carbohydrates 3.5 g
Fiber 1.1 g
Total Sugars 1.7 g
Protein 30.4 g
Calcium 19.0 mg
Note: A dash indicates no data is available.