Honey-Capped Grapefruit
Grapefruit with cottage cheese, dried fruit and a drizzle of honey.
Ingredients
- 2 medium grapefruit (pink or white)
- 1/2 cup raisins, unpacked
- 1/2 cup dried apricots
- 7 oz low-fat creamed cottage cheese (1%)
- 1 Tbsp honey
Directions:
Remove flesh from grapefruit and cut into segments.
In a bowl, combine grapefruit, raisins and apricots together with cheese and spoon into grapefruit shells. Top with a drizzle of honey.
Serve chilled, or grilled until warmed through.
Variations:
If a sweeter taste is desired, add an extra tablespoon of honey.
Serving suggestion is not included in the nutritional analysis.