Calories on this day: 1536 / 1450 (86 over)
|
Breakfast 339 cals |
Cals | Fat | Carb | Fib | Pro | |
|---|---|---|---|---|---|---|
| 1 small, 6" to 6-7/8" long (3.6 oz) of Fruit, Fresh: Banana, edible portion | 90 | 0.3 | 23.1 | 2.6 | 1.1 | |
| 1.20 cup (1.9 oz) of Fiber One: Breakfast Cereals, Ready To Eat: Raisin Bran Clusters | 204 | 1.2 | 54 | 13.2 | 4.8 | |
| 1/2 cup (8 fl.oz) of Milk: Cow, Fat-Free, Skim | 45 | 0.3 | 6.2 | 0 | 4.4 | |
| Meal Total | 339 | 1.8g | 83.2g | 15.8g | 10.3g | |
|
Lunch 469 cals |
Cals | Fat | Carb | Fib | Pro | |
| 2 250 ml of Campbells Gardennay Field Potato and Spring Leek Soup | 220 | 3 | 40 | 4 | 8 | |
| 8 medium (0.4 oz) of Vegetables, Fresh: Carrots, baby, raw | 28 | 0.1 | 6.6 | 1.4 | 0.5 | |
| 1 serving, 1/2 cup, slices (1.8 oz) of Vegetables, Fresh: Cucumber w. Peel, raw, edible portion | 8 | 0.1 | 1.9 | 0.3 | 0.3 | |
| 7 strip, 4" long (0.1 oz) of Vegetables, Fresh: Celery, raw, edible portion | 4 | 0 | 0.8 | 0.4 | 0.2 | |
| 0.60 serving, 2 tablespoons (1 oz) of Athenos: Dips: Hummus, Roasted Garlic | 30 | 1.8 | 3 | 0.3 | 0.6 | |
| 0.20 container (6 oz) of Yoplait: Yogurts: Original, Low-Fat, Coconut Cream Pie | 38 | 0.6 | 6.8 | 0 | 1 | |
| 1 serving of Luby's: Fruit: Mixed Melons | 67 | 0 | 20 | 2 | 0 | |
| 1 cup, diced (5.5 oz) of Fruit, Fresh: Pineapple, raw, edible portion | 74 | 0.2 | 19.6 | 2.2 | 0.8 | |
| Meal Total | 469 | 5.8g | 98.7g | 10.6g | 11.5g | |
|
Afternoon Snack 180 cals |
Cals | Fat | Carb | Fib | Pro | |
| 6 serving (1.4 oz) of Tree of Life: Fruit, Dried: Natural, Mango Slices, Unsulphured | 180 | 0 | 42 | 6 | 0 | |
| Meal Total | 180 | 0g | 42g | 6g | 0g | |
|
Dinner 904 cals |
Cals | Fat | Carb | Fib | Pro | |
| 1/2 whole dish of Chinese & Asian: Appetizers: Dumplings, Vegetable, pan-fried (P.F. Chang's) | 185 | 6 | 26.5 | 0 | 5.5 | |
| 2 teaspoon (0.2 oz) of House of Tsang: Oils: Hot Chili Sesame | 90 | 10 | 0 | 0 | 0 | |
| 2 serving, 3 cups (3 oz) of Fresh Express: Salads: Tender Lettuce Mixes, Fancy Field Greens | 40 | 0 | 6 | 4 | 2 | |
| 1 serving, 1/2 breast, bone removed (3.5 oz) of Chicken: Breast, meat and skin, roasted | 193 | 7.6 | 0 | 0 | 29.2 | |
| 1/2 quantity (1 oz) of Nuts: Pecans, honey roasted (Bob Evans) | 96 | 9.5 | 4.1 | 1.4 | 1.4 | |
| 1 serving (1 oz) of Cheese: Goats Milk, Semi-Soft | 103 | 8.5 | 0.7 | 0 | 6.1 | |
| 3/4 cup, halves (5.4 oz) of Fruit, Fresh: Strawberries, raw, edible portion | 36 | 0.3 | 8.8 | 2.3 | 0.8 | |
| 1 serving, 2 tablespoons (1.1 oz) of Cardini's: Salad Dressings: Poppyseed Dressing w. Shallots | 160 | 14 | 8 | 0 | 0 | |
| Meal Total | 904 | 55.9g | 54g | 7.6g | 44.9g | |
|
Food Total 1892 cals |
Cals | Fat | Carb | Fib | Pro | |
| Food Total | 1892 | 63.5g | 277.9g | 40.1g | 66.7g |
|
Exercise -356 cals |
Cals | |
|---|---|---|
| 90 mins Walking 2.5 mph | -356 | |
| Exercise Total | -356 |