Calories on this day: 2081 / 1450 (631 over)
|
Lunch 844 cals |
Cals | Fat | Carb | Fib | Pro | |
|---|---|---|---|---|---|---|
| 1 roll (4.5 oz) of Jerry's Subs & Pizzas: Breads: 8" Wheat Roll | 360 | 5 | 65 | 6 | 15 | |
| 3/4 serving (5 oz) of Manchu Wok: Meals: Satay Chicken | 158 | 12 | 8.3 | 0.8 | 4.5 | |
| 1 1/4 serving, 3/4 cup (3 oz) of River Ranch: Vegetables, Packaged: Carrots, Shredded | 44 | 0 | 11.3 | 3.8 | 0.6 | |
| 1/2 serving, 9 sprigs (0.7 oz) of Vegetables, Fresh: Cilantro (coriander), leaves, raw, edible portion | 2 | 0.1 | 0.4 | 0.3 | 0.2 | |
| 3 slice (0.2 oz) of Vegetables, Fresh: Cucumber, peeled, raw, edible portion | 3 | 0 | 0.5 | 0.1 | 0.1 | |
| 2 slice (1 oz) of Land O' Lakes: Cheese: Pasteurized Process, White American | 220 | 18 | 2 | 0 | 12 | |
| 1 tablespoon (0.5 oz) of Mayonnaise: Regular (Kraft) | 57 | 4.9 | 3.5 | 0 | 0.1 | |
| Meal Total | 844 | 40g | 90.8g | 10.9g | 32.6g | |
|
Dinner 1549 cals |
Cals | Fat | Carb | Fib | Pro | |
| 1 bowl (1 lb 1.4 oz) of Red Robin: Soups: French Onion, bowl | 561 | 22 | 54 | 5 | 22 | |
| 0.20 package without sauce of Home Bistro: Frozen Meals: Poultry, Roasted Duck Half Confit, without Sauce | 158 | 7.6 | 7.2 | 1 | 14 | |
| 2 cup of Souplantation & Sweet Tomatoes: Pastas: Hot Tossed, Carbonara, with Bacon | 580 | 20 | 86 | 4 | 16 | |
| 1 cake (4 oz) of Home Bistro: Desserts: Creme Brulee | 250 | 20 | 14 | 0 | 7 | |
| Meal Total | 1549 | 69.6g | 161.2g | 10g | 59g | |
|
Food Total 2393 cals |
Cals | Fat | Carb | Fib | Pro | |
| Food Total | 2393 | 109.6g | 252g | 20.9g | 91.6g |
|
Exercise -312 cals |
Cals | |
|---|---|---|
| 30 mins Body Jam | -312 | |
| Exercise Total | -312 |