Calories on this day: 816 / 1450 (634 left)
|
Breakfast 105 cals |
Cals | Fat | Carb | Fib | Pro | |
|---|---|---|---|---|---|---|
| 1 medium, 7" to 7-7/8" long (4.2 oz) of Fruit, Fresh: Banana, edible portion | 105 | 0.4 | 27 | 3.1 | 1.3 | |
| Meal Total | 105 | 0.4g | 27g | 3.1g | 1.3g | |
|
Lunch 422 cals |
Cals | Fat | Carb | Fib | Pro | |
| 3/4 breast, single (1/2 whole), cooked (3 oz) of Chicken: Broilers or Fryers, Breast, roasted, meat only, without skin | 106 | 2.3 | 0 | 0 | 20 | |
| 1 serving, 1/2 cup (3.5 oz) of Bread Products & Mixes: Bread Stuffing, dry mix made up | 178 | 8.6 | 21.7 | 2.9 | 3.2 | |
| 0.45 cup (7.4 oz) of Vegetables, Fresh: Potatoes, mashed, home-prepared, whole milk & margarine added | 107 | 4 | 16 | 1.4 | 1.9 | |
| 1 serving, 1/4 cup (2.1 oz) of Gravy: Meat or Poultry, prepared | 31 | 1.4 | 3.6 | 0.2 | 2.2 | |
| Meal Total | 422 | 16.3g | 41.3g | 4.5g | 27.3g | |
|
Afternoon Snack 289 cals |
Cals | Fat | Carb | Fib | Pro | |
| 1 serving (1 oz) of Beer Nuts: Nuts: Peanuts, Spicy & Hot | 160 | 13 | 6 | 2 | 7 | |
| 1 small box (1.5 oz) of Fruit, Dried: Raisins, seedless | 129 | 0.2 | 34 | 1.6 | 1.3 | |
| Meal Total | 289 | 13.2g | 40g | 3.6g | 8.3g | |
|
Food Total 816 cals |
Cals | Fat | Carb | Fib | Pro | |
| Food Total | 816 | 29.9g | 108.3g | 11.2g | 36.9g |