Giggly Jiggly Grape Fun
Gelatin bites with fresh grapes - fun for kids and for the child in you!
Serves: 4 person(s) Change
Preparation Time: 12 mins
Cooking Time: 3 mins
Extra Time: 4 hrs
(for refrigeration)
Yield: 4 x 3/4-cup servings
Ingredients
- 1 package (6 oz) gelatin, your favorite flavor *
- 1 1/4 cup boiling water
- 1 cup red California seedless grapes
- 1 cup green California seedless grapes
Directions:
Dissolve gelatin in boiling water. Place grapes in an 8-inch square baking pan, spacing as evenly as possible. Pour gelatin mixture over grapes. Refrigerate until firm.
With table knife, cut gelatin into bite-sized pieces making sure there is a grape in each piece.
Variations:
If desired, substitute sugar-free gelatin for regular (per serving: 62 calories, 0.5g fat, 14g carbs, 13g sugars).
Tips:
* Please carefully check the ingredients of this product to ensure it contains no gluten, if a gluten-free recipe required.