Peach, Berry and Choc-Chip
This quick and refreshing snack is also great as a light dessert.
Ingredients
- 4 small ripe peaches, sliced (or 2 large)
- 1 tsp ground cinnamon
- 1 pinch ground nutmeg
- 1/2 cup fresh raspberries (2 oz)
- 1/2 cup fresh blueberries (2 oz)
- 3 Tbsp semi-sweet or dark chocolate mini chocolate chips (1.5 oz)
Directions:
Wash and drain the fruit. Slice the peaches.
In a medium-sized mixing bowl, combine the sliced peaches with cinnamon and nutmeg. Set aside.
In a small mixing bowl, combine the raspberries, blueberries and chocolate chips.
Lightly stir the berry mixture into the peach mixture. Spoon the berry-peach mixture into 4 bowls and serve.
Variations:
Try substituting shredded coconut or raisins for the chocolate chips.
Tips:
Fresh fruit renders the best full-flavor results.
It's also best to use semi-sweet or dark chocolate chips instead of milk chocolate chips.