This Recipe Makeover is a fat-free replacement for traditional whipped cream, saving on calories!
Per serving: 14 calories, 0.6g fat and 0.8g carbs.
Saves: 18 calories, 2.2g fat and 0.9g carbs.
Preparation Time: 5 mins
Yield: 8 x level tablespoons
Regular whipped cream is loaded with calories, fat and sugar. Our healthier makeover recipe replaces heavy whipping cream with ricotta cheese, gelatin and milk; and the sugar is replaced with a sugar substitute.
Blend nonfat milk with gelatin and stir over hot water until dissolved.
Combine ricotta cheese, sugar substitute and vanilla extract, and mix well until smooth. Refrigerate.
Serve with desserts, such as a pie or cake topping.
Serving suggestions are not included in the nutritional analysis.