Apple Raspberry Salad
Try this interesting salad.
Serves: 8 person(s) Change
Preparation Time: 10 mins
Extra Time: 2 hrs
(for refrigeration)
Yield: 8 x 1/2 cup servings
Ingredients
- 1 package (3 oz) raspberry flavored gelatin *
- 1 cup boiling water
- 1 package (10 oz) frozen raspberries or 1 cup fresh raspberries
- 1 1/2 cup chopped unpeeled apples
- 1 cup unsweetened applesauce
- 1/4 cup broken pecan pieces
- 1/2 cup sliced celery
Directions:
In a 2-quart mixing bowl dissolve gelatin in boiling water. Add frozen raspberries and stir gently until raspberries are thawed. Stir in apples, applesauce, pecans and celery. Pour into serving dish or mold.
Refrigerate about 2 hours or until mixture is set.
Variations:
Serve as salad or as an accompaniment to beef, pork or chicken.
Tips:
Suggested apples to use include Empire, Ida Red, Jonathan, McIntosh, Red Delicious and Rome.
* Please carefully check the ingredients of this product to ensure it contains no gluten, if a gluten-free recipe is required.