Baked Tofu Steaks
Tasty and simple to make.
Ingredients
- 14 oz firm tofu, drained
- 1 Tbsp low-sodium soy sauce
- 1 clove garlic, minced
- 1/4 cup flour
- 1/4 tsp herb seasoning
Directions:
Cut tofu block into 1-inch x 4-inch strips. Dip in soy sauce and garlic.
In a bowl with large base or a flat pan, combine flour and seasonings. Roll seasoned tofu strips into flour mixture.
Place tofu on lightly greased baking pan and bake at 450ยบ F for 15 to 20 minutes.
Tips:
Tofu products vary according to calcium content - check label.