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How many calories inTexas Land & Cattle Steak House

Menu Items

Cattleman's Ribeye (14 oz.)

1883 Bone-in Ribeye (20 oz.)

TXLC Sirloin (7 oz.) with Garlic Mashed Pot

Texas T-Bone (18 oz.)

Medallion Kabob (6 oz.)

Half Rack Texas Style Rib

Grilled Chicken Breast

TXLC Sirloin (10 oz.) with Garlic Mashed Pot

Trail Boss Filet (9 oz.)

Chicken Fried Steak without gravy

1883 Filet (10 oz.)

Bacon Wrapped Filet (7 oz.)

Full Rack Texas Style Ribs

Silver Sput Filet (7 oz.)

North Texas Strip (14 oz.)

Chicken Fried Chicken without gravy

Cowgirl's Ribeye (12 oz.)

Jalapeno Pork Chops with Garlic Mashed Potatoes

Trail Quail with Garlic Mashed Potatoes

Range Boss (20 oz)

Wood Roasted Chicken with Crispy Fries
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