Turkey Focaccia Sandwich with Basil Salsa

Turkey Focaccia Sandwich with Basil Salsa

Dress up your picnic or lunch box with this delicious Mediterranean-style sandwich!


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Serves: 6 person(s) Change

Preparation Time: 10 mins
Extra Time: 1 hr
(for preparation of Basil Salsa recipe)

Yield: 6 x wedges

Diabetes-Friendly Recipe Low-Carb Recipe High-Fiber Recipe High-Calcium Recipe


  • 1 Basil Salsa recipe (click on recipe link below)
  • 2 packages (8.81 oz each) Focaccia bread, sliced horizontally
  • 3 leaves leaf lettuce, washed and dried
  • 3/4 lb fully-cooked smoked turkey, shaved
  • 4 oz reduced-fat provolone cheese, shaved


SALSA: Prepare Basil Salsa for use in this recipe.

SANDWICH: On a large plate, place one focaccia loaf upside down. Arrange lettuce over focaccia and top with turkey, Basil Salsa and cheese. Place remaining focaccia loaf over top. To serve, slice into 6 wedges.


Nutritional analysis includes the Basil Salsa.

Thanks to National Turkey Federation

Nutritional Info (per serving)

CALORIES 371 cals
Kilojoules 1,553 kJ
Fat 14.0 g
Saturated Fat 4.5 g
Cholesterol 43 mg
Sodium 947 mg
Carbohydrates 35.0 g
Fiber 3.0 g
Total Sugars 3.6 g
Protein 26.6 g
Calcium 184.0 mg
Note: A dash indicates no data is available.