How many calories inDuck, roasted, meat only, weighed with fat, skin and bone
41 Calories
Quantity
✕
100g
Serving
| Fat | 2.2 g |
|---|---|
| Carbs | 0 g |
| Fibre | 0 g |
| Protein | 5.3 g |
Nutrition
| Calories 41 | (172 kJ) | |
|---|---|---|
| % RI* | ||
| Fat | 2.2 g | 3% |
| Saturated Fat | 0.7 g | 4% |
| Polyunsaturated Fat | 0.3 g | |
| Monounsaturated Fat | 1.1 g | |
| Carbohydrate | 0 g | |
| Sugars | 0 g | |
| Fibre | 0 g | |
| Protein | 5.3 g | 11% |
| Salt | < 0.1 g | 1% |
| Potassium | 57 mg | |
| Cholesterol | 25 mg | |
| Alcohol | 0 g | |
| Calcium | 3 mg | |
| Vitamin C | 0 mg | |
| Iron | < 1 mg | |
Calorie Burn Time
How long would it take to burn off 41 Calories of Duck, roasted, meat only, weighed with fat, skin and bone?
- Swimming
3 minutes
- Jogging
5 minutes
- Cycling
6 minutes
- Walking
11 minutes
Calorie Breakdown
Where do the calories in Duck, roasted, meat only, weighed with fat, skin and bone come from?
* Reference intake of an average adult diet (8400kJ / 2000kcal). Your daily intakes may be higher or lower depending upon your energy needs. These values are recommended by a government body and are not CalorieKing recommendations.