How many calories inRoasted Turkey Leg, with skin (fryer-roasters)
416 Calories
Quantity
✕
leg [11.5 oz with bone] (8.6 oz)
Serving
| Fat | 13.3 g |
|---|---|
| Carbs | 0 g |
| Fiber | 0 g |
| Protein | 69.8 g |
Nutrient values and weights are for edible portion. Non-edible portion: 25% (Bone)
Nutrition Facts
| Calories 416 | (1741 kJ) | |
|---|---|---|
| % DV* | ||
| Total Fat | 13.3 g | 20% |
| Saturated Fat | 4.1 g | 20% |
| Polyunsaturated Fat | 3.6 g | |
| Monounsaturated Fat | 3.9 g | |
| Cholesterol | 172 mg | 57% |
| Sodium | 196 mg | 8% |
| Total Carbohydrate | 0 g | 0% |
| Dietary Fiber | 0 g | 0% |
| Protein | 69.8 g | |
| Calcium | 56 mg | |
| Potassium | 617 mg | |
| Iron | 6 mg | |
| Vitamin A | 0 mg | |
| Vitamin C | 0 mg | |
Calorie Burn Time
How long would it take to burn off 416 Calories of Roasted Turkey Leg, with skin (fryer-roasters)?
- Swimming
35 minutes
- Jogging
48 minutes
- Cycling
64 minutes
- Walking
116 minutes
Calorie Breakdown
Where do the calories in Roasted Turkey Leg, with skin (fryer-roasters) come from?
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Your daily values may be higher or lower depending on your energy needs. These values are recommended by a government body and are not CalorieKing recommendations.