How many calories inKwik Trip Regular Cake Donut with Chocolate Flavored Icing and Rainbow Sprinkles
320 Calories
Quantity
Serving
| Fat | 20 g |
|---|---|
| Carbs | 34 g |
| Fiber | 1 g |
| Protein | 3 g |
Nutrition Facts
| Calories 320 | (1339 kJ) | |
|---|---|---|
| % DV* | ||
| Total Fat | 20 g | 31% |
| Saturated Fat | 9 g | 45% |
| Trans Fat | 0 g | |
| Cholesterol | 10 mg | 3% |
| Sodium | 290 mg | 12% |
| Total Carbohydrate | 34 g | 11% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 18 g | |
| Protein | 3 g | |
| Calcium | 20 mg | |
| Iron | 1 mg | |
| Vitamin A | 0 mg | |
| Vitamin C | 0 mg | |
Calorie Burn Time
How long would it take to burn off 320 Calories of Kwik Trip Regular Cake Donut with Chocolate Flavored Icing and Rainbow Sprinkles?
- Swimming
27 minutes
- Jogging
37 minutes
- Cycling
49 minutes
- Walking
89 minutes
Calorie Breakdown
Where do the calories in Kwik Trip Regular Cake Donut with Chocolate Flavored Icing and Rainbow Sprinkles come from?
Ingredients
Wheat Flour, Sugar, Palm Oil, Water, Soybean Oil, Corn Syrup, Contains 2% Or Less Of: Alkalized Cocoa, Baking Soda, Beta Carotene Added For Color, Blue 1 Lake, Caramel Color, Carnauba Wax, Cellulose Gum, Confectioner's Glaze, Cornstarch, Cottonseed Oil, Defatted Soy Flour, Dextrin, Dextrose, Egg Yolks, Enzymes, Folic Acid, Glucono Delta Lactone, Iron, Malt Barley Flour, Mono- & Diglycerides, Natural & Artificial Flavors, Niacin, Nonfat Milk, Palm Kernel Oil And/Or Palm Oil, Polysorbate 60, Red 3, Red 40, Red 40 Lake, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Propionate To Preserve Freshness, Sodium Stearoyl Lactylate, Sorbic Acid To Preserve Freshness, Soy Lecithin, Thiamine Mononitrate, Wheat Starch, Xanthan Gum, Yellow 5 Lake, Yellow 6 Lake.
Allergens
Allergen Information: Contains Egg, Milk, Soy, Wheat. Produced On Shared Equipment In A Facility That Also Processes: Eggs, Milk, Peanuts, Soy, Tree Nuts & Wheat. Icings Applied In A Retail Facility That Also Processes: Eggs, Fish, Milk, Peanuts, Shellfish, Soy, Tree Nuts & Wheat.
