How many calories in- Average All Brands -

Fish

Atlantic Salmon, cooked with dry heat

Catfish, breaded & fried

Atlantic Salmon, raw

Tilapia, cooked with dry heat

Lox (Smoked Chinook Salmon)

Atlantic Cod, cooked with dry heat

Tilapia, raw

Yellowfin Tuna, raw

Fish Sticks, frozen, preheated

Sea Bass, raw

Atlantic Cod, raw

Pacific Rockfish, raw

Trout, average all type, raw

Dolphinfish (Mahi Mahi), cooked with dry heat

Chinook Salmon, smoked

Halibut, raw

Snapper, raw

Haddock, raw

Pink Salmon, cooked with dry heat

Swordfish, raw

Halibut, cooked with dry heat

Red Salmon (Sockeye), raw

Red Salmon (Sockeye), cooked with dry heat

Sea Bass, cooked with dry heat

Orange Roughy, raw

Flatfish (Flounder, Sole), cooked with dry heat

Swai (Pangasius; Basa), raw

Rainbow Trout, raw

Grouper, raw

Bluefin Tuna, raw

Milkfish, cooked with dry heat

Yellowtail, raw

Whiting, raw

Flatfish (Flounder, Sole), raw

Haddock, cooked with dry heat

Wild Catfish, raw

Monkfish, raw

Atlantic Mackerel, raw

Whitefish, smoked

Whitefish, cooked with dry heat

Atlantic Croaker, breaded & fried

Shark, raw

Swordfish, cooked with dry heat

Rainbow Trout, cooked with dry heat

Walleye Pike, raw

Wild Catfish, cooked with dry heat

Atlantic Pollock, raw

Pink Salmon, raw

Yellowfin Tuna, cooked with dry heat

Coho Salmon, raw

Eel, raw

Dolphinfish (Mahi Mahi), raw

Black or Red Caviar, granular

Snapper, cooked with dry heat

Spanish Mackerel, raw

Whiting, cooked with dry heat

Ocean Perch, cooked with dry heat

Shark, batter-dipped & fried

Atlantic Pollock, cooked with dry heat

Porgy (Scup, Sea Bream), raw

Orange Roughy, cooked with dry heat

Striped Bass, raw

Bluefish, cooked with dry heat

Grouper, cooked with dry heat

Atlantic Mackerel, cooked with dry heat

Perch, raw

Coho Salmon, cooked with dry heat

Atlantic Croaker, raw

Walleye Pike, cooked with dry heat

Porgy (Scup, Sea Bream), cooked with dry heat

Trout, average all type, cooked with dry heat

Fish Roe, raw

Jellyfish, dried & salted

Atlantic Herring, pickled

King Mackerel, raw

Pacific Rockfish, cooked with dry heat

Skipjack Tuna, raw

Ocean Perch, raw

Florida Pompano, cooked with dry heat

Butterfish, raw

Atlantic Cod, dried & salted

Carp, cooked with dry heat

Whitefish, raw

Yellowtail, cooked with dry heat

Chinook Salmon, cooked with dry heat

Perch, cooked with dry heat

Eel, cooked with dry heat

Bluefin Tuna, cooked with dry heat

Striped Mullet, cooked with dry heat

Pacific or Jack Mackerel, raw

Spanish Mackerel, cooked with dry heat

Atlantic Herring, raw

Monkfish, cooked with dry heat

Milkfish, raw

Striped Bass, cooked with dry heat

Ling, raw

King Mackerel, cooked with dry heat

Haddock, smoked

Rainbow Smelt, raw

Chum Salmon, cooked with dry heat